West Bengal Wedding Serves Dishes with Calorie Count on Menu
In an era of mindful eating, a wedding in West Bengal has added a quirky twist to tradition — by serving not just food, but full disclosure. Guests at a recent event held at Chaity Hall were treated to a delightful surprise: a menu featuring calorie counts for every single dish. This innovative approach to wedding catering has gone viral, leaving many wondering if this is the start of a new trend in the world of weddings.
The wedding, which was attended by over 500 guests, was organized by a Bengali couple, who wanted to do something different to make their special day stand out. Instead of the usual bland and boring wedding menu, they decided to take a more modern approach by including the calorie count of each dish. The idea was to encourage guests to make informed choices about what they eat, and to promote a healthier lifestyle.
The menu, which was designed by a team of experts, featured a range of popular Bengali dishes, including fish fry, chicken tikka, and vegetable biryani. Each dish was carefully crafted to ensure that it was both delicious and healthy, with calorie counts ranging from 200 to 500 per serving. The menu also included a list of special dietary requirements, such as gluten-free and vegan options, to cater to guests with specific needs.
The reaction to the calorie-count menu was overwhelmingly positive, with many guests praising the couple for their innovative approach to wedding catering. “I was surprised to see the calorie count on the menu, but it was actually really helpful,” said one guest. “I was able to make informed choices about what I ate, and I felt better knowing that I was making healthy choices.”
Another guest added, “It’s not often that you see calorie counts on a wedding menu, but it was actually a really nice touch. It showed that the couple was thinking about their guests’ health and wellbeing, and that they were willing to go the extra mile to make sure everyone had a good time.”
The couple, who wished to remain anonymous, said that they were thrilled with the response to their innovative menu. “We wanted to do something different to make our wedding stand out, and we thought that a calorie-count menu would be a unique and interesting way to do it,” they said. “We’re glad that it went down so well, and we hope that it will inspire other couples to think outside the box when it comes to wedding catering.”
The news of the calorie-count menu has gone viral, with many people taking to social media to share their thoughts and reactions. Some have praised the couple for their forward-thinking approach, while others have expressed surprise and delight at the novelty of it all.
So, is this the start of a new trend in wedding catering? Only time will tell, but one thing is for sure: the couple’s innovative approach to menu planning has certainly generated a lot of buzz and attention. Whether or not other couples will follow suit remains to be seen, but one thing is for certain: the couple’s wedding will be remembered for years to come as one of the most unique and memorable weddings in West Bengal.
